Click for Cookbook LOGIN
"Hunger is the best sauce in the world."--Cervantes

Vanilla Pudding Sour Cream Bundt Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Vanilla Pudding Sour Cream Bundt Cake is from The Poljak Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup full-fat sour cream
3/4 cup vegetable oil
1/2 cup milk
4 eggs
1 box (15 - 16 ounces / 432 – 461 grams) yellow or vanilla cake mix, unprepared
1 box (4-serving size) instant vanilla pudding mix, unprepared
Directions:
Directions:
Preheat oven to 325°F.
Prepare a 10 – 12 cup (9 – 10 inch) bundt pan by greasing it very well with oil or butter. Set aside.
In a large bowl combine the sour cream, oil, and milk.
Beat in the eggs.
Add the cake mix and pudding mix and gently mix until fully incorporated. Do not overmix.
Pour the batter into the greased bundt pan. Smooth the top into an even layer.
Bake for 40 – 45 minutes until a toothpick inserted deeply in the center comes out clean, then again on the opposite side.
Cool in pan 20 minutes then remove by placing a large plate over the top and flipping it right side up. If cake doesn’t fall out right away, give the pan a few light taps until it does.
Let cake cool completely for about an hour or at least until no longer piping hot before frosting.
Top with frosting or glaze of choice. Decorate with sprinkles if desired.
Serve at room temperature or fridge cold.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

29W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!