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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

CHEESEA AND BACON FRITTATA Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
6 eggs
1 cup milk
1 green onion minced
2 T butter melted
1/2 tsp salt
1/8 tsp pepper
1 4oz pkg of shredded cheddar cheese
1/2 lb crumbled cooked bacon

Directions:
Directions:
Preheat oven to 400 degrees. Grease 9 inch by 9 inch baking pan. In medium bowl with hand beater, beat eggs, milk, green onion, butter, salt and pepper until well blended. Pour mixture into baking pan. Sprinkle cheese and bacon evenly over top. Bake 20 minutes or until set and golden brown. Makes 4 main dish servings. When making for a crowd, I times everything by 4 and bake in two 9x13 pans.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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