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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Banana Bread Recipe

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This recipe for Banana Bread is from Hutchins Recipe Binder, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup Butter
2 eggs
1/3 cup Sour cream
2 cups Flour
1 cup Sugar
1/4 tsp Cinnamon
2-3 large Bananas
1/2 tsp Salt
1 tsp Soda
Directions:
Directions:
Cream Butter, sugar, and eggs. Mix in bananas and sour cream. Sift Flour, salt and soda. Add to Mixture. Put into large loaf pan. Sprinkle a mixture of equal parts white and brown sugar on top. Bake at 325° for one hour to one hour and 15 minutes. Do not overbake.

 

 

 

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