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Bourbon Slush Recipe

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This recipe for Bourbon Slush is from Hand - Me - Downs, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 tea bags
2 cups water
1 - 12 oz. frozen orange juice
1 - 6 oz. frozen lemonade
2 cups sugar
7 cups water
3 - 1½ cups bourbon
Directions:
Directions:
Steep tea in 2 cups boiling water.
Add remaining ingredients and stir until well combined.
Place in container and freeze.
To serve: Take out to soften. Serve with ginger ale in punch bowl.

If using glass by glass, freeze in ice trays to make single servings.

 

 

 

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