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Oven Baked Spareribs Recipe

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This recipe for Oven Baked Spareribs is from Gauthier Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 racks pork baby back ribs
1 can tomato paste (156 mL)
1 cup orange juice
1 cup brown sugar
¼ cup Dijon mustard
½ cup cider vinegar
¼ cup Worcestershire sauce
¼ cup soy sauce
Chili powder, salt and pepper to tase.
Directions:
Directions:
Preheat oven to 300°F. Place ribs in large roasting pan. Whisk together all remaining ingredients and pour over ribs. Cover pan with foil and bake until ribs are fork-tender, about 2.5 hours.
Number Of Servings:
Number Of Servings:
3-6

 

 

 

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