"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Refreshing Cucumber Appetizer Recipe

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This recipe for Refreshing Cucumber Appetizer, by , is from Humpskunk & Buttermilk, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Jill Tew
Added: Friday, March 3, 2006


white bread of choice
cucumbers (sliced)
1/2 c. sour cream
1/2 c. mayo
3 tbsp. dried minced onions
2 tsp. dill weed
1 tsp. seasoned salt (optional)

Cut off crust of bread. Cut bread in fourths (either
squares or diagonally). Combine sour cream, mayo,
onion, dill weed, and salt. Spread combined ingredients
on bread and place sliced cucumber on top. Make just
before serving so bread doesn't dry out.




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