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Bacon Cheese Toast Recipe

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This recipe for Bacon Cheese Toast is from The 2006 Intermatic 115th Anniversary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 slices – low salt bacon
4 large – green onions, chopped
1 c. – mild cheddar, shredded
1 c. – Monterey Jack, shredded
1 c. – mayo
1 dash – garlic powder
24 slices – French bread
Directions:
Directions:
Bacon should be crispy and then crumbled into small pieces. Combine all & spread on bread. Broil until brown & bubbly (about 2 to 3 minutes).

 

 

 

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