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AMISH MEATBALLS Recipe

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This recipe for AMISH MEATBALLS is from DANDEE COOKING du JOIR, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lbs Hamburger
1 cup Bread Crumbs
2 Eggs
1 cup Onions, chopped fine
3Cloves Garlic, pressed
1/4 cup BBQ Sauce
1/2 cup Celery
1/2 cup Tomatoes, chopped
8 ozs Pepper Jack Cheese
1/4 cup Corn Flackes
1-8 ozs can Tomatoes with peppers
Directions:
Directions:
Mix all ingredients together except eggs and bread crumbs.
Make into balls.
Roll balls in egg and bread crumbs.
Place into muffin tins.
Sprinkle with cheese.
Bake for 12-15 minutes at 360º.
Turn out on corn flakes.
When cooled, roll each meatballs in corn flakes.
Return to oven for five minutes until corn flakes are brown.
Pour tomatoes with peppers over meatballs.
Put in a 5-quart casserole with meatballs.
Bake additional 5 minutes or until corn flackes with the tomatoes with peppers is brown.
Serve.
Number Of Servings:
Number Of Servings:
20 Servings
Preparation Time:
Preparation Time:
Prep 20-25 minutes, Bake 20 minutes
Personal Notes:
Personal Notes:
See comments made for Pinterest recipes.

 

 

 

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