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Garlic Bread Ritz Bits Recipe

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This recipe for Garlic Bread Ritz Bits is from The MACY Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  


1 cup Ritz crackers, whole
1/2 cup Parmesan cheese, grated
1/4 cup unsalted butter, melted
1 tablespoon garlic powder
1 teaspoon dried parsley
1/2 teaspoon salt
1/4 teaspoon black pepper
Directions:
Directions:

Preheat your oven to 350°F (175°C).
In a medium bowl, combine the whole Ritz crackers, grated Parmesan cheese, garlic powder, dried parsley, salt, and black pepper
Drizzle the melted unsalted butter over the cracker mixture.
Gently toss the cracker mixture until all the crackers are well coated with the butter and seasonings.
Arrange the coated crackers in a single layer on a baking sheet.
Bake the crackers in the preheated oven for 10-12 minutes or until they are golden and crispy.
Allow the garlic bread Ritz bits to cool for about 5 minutes before serving.
Enjoy your homemade Garlic Bread Ritz Bits as a delicious snack or as a crunchy topping for soups and salads!
Prep Time: 10 minutes | Cooking Time: 12 minutes | Total Time:22 minutes | Servings:4

 

 

 

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