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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Grandma T's Coleslaw Recipe

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This recipe for Grandma T's Coleslaw is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 head of cabbage (finely chopped)
1½ cups mayonnaise
1 cup sugar
1-1½ cups whole milk
1 tbsp. apple cider vinegar
1 squeeze lemon
1 tsp. celery seed
Salt & Pepper to taste
Directions:
Directions:
Chop cabbage in food processor. Add all other ingredients and put in the refrigerator to season for a minimum of 2 hours prior to serving.
Personal Notes:
Personal Notes:
Grandma T. was known for her slaw at all of our family events. She always chopped the slaw into small pieces which in my opinion makes all the difference! Delicious!

Think of her when you make this! She will be smiling!

 

 

 

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