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Summer Salads Recipe

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This recipe for Summer Salads is from THE FAT BOYS in the KITCHEN, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Zucchini Ribbons Salad


2 Green zucchini cut on mandolin or veggie peeler,
swirling ribbons on platter
4 Roma tomatoes, small dices
2 Green onions, chopped
Shredded Parmesan
S&P

Dress with EVOO and splash of vinegar
Finely chopped Italian parsley







Burrata, Prosciutto and Tomato Salad

Bed of Arugula lettuce or favorite greens
3 oz. package Prosciutto, cut in half, roll into "roses"
Artichoke quarters (canned or marinated, your choice)
Large green olives, pitted (get in deli bar at store)
Cherry tomatoes
Balsamic glaze and EVOO or
Everyday Vinaigrette
Directions:
Directions:



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