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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Tomato Soup Recipe

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This recipe for Tomato Soup is from The FREASE Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 gallons tomato juice, fresh
2 1/2 cups celery, chopped
6 medium onions, chopped
2 peppers, chopped
1 tsp dry mustard
1 tsp pepper
1/4 cup salt
1 cup sugar
1 cup flour or corn starch
Directions:
Directions:
Cook together tomato juice, celery, onion and peppers. Run through a colander. Add dry mustard, pepper, salt and sugar. Bring to a boil. Add flour or corn starch. Can in quart jars.

 

 

 

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