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Easy Chicken and Dumplings Recipe

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This recipe for Easy Chicken and Dumplings is from The Mauthe Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 quart chicken broth less sodium
Rotisserie chicken deboned
1 pint half and half
1 pint heavy cream
Canned butter biscuits ( no flakes)
Directions:
Directions:
Bring broth and chicken to boil add picked pieces of butter biscuits ( I kinda roll them n a ball) they will drop to the bottom and rise to the top. Once all have done so add half and half and heavy, add Cajun seasoning let simmer for a 10 min and you have a semi meal from scratch.
Preparation Time:
Preparation Time:
15 min
Personal Notes:
Personal Notes:
This is great when you have worked all day and wanting a real meal

 

 

 

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