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Cream Cheese Kolacky (Bohemian) Recipe

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This recipe for Cream Cheese Kolacky (Bohemian) is from Eat, Drink and be Married, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2-pound butter, softened
2 3 oz. pkgs cream cheese, softened
2 egg yolks
1 3/4 cup flour
1 t baking powder
salt to taste
Desired filling (poppyseed, almond, prune, apricot, cheese, etc.)
Directions:
Directions:
Mix ingredients (minus the filling) in order given.

Roll to 1/4 inch thick.

Cut into 2 inch squares.

Top with desired filling.

Bring two corners together and press.

Bake in 350 degree oven about 20 minutes until lightly brown.

 

 

 

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