Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Peach Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Peach Pie is from Our Best Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
 

Pie Crust
Ingredients:  
Ingredients:  
1 egg
1 sm box vanilla instant pudding
1/4 c. veg. oil
3/4 c. self rising flour
1 tbsp. peach juice
Directions:
Directions:
Combine all ingredients and mix well, using the dry instant pudding. Press into 2 reg. sized pie pans. Bake at 325 degrees until browned.
 

Filling and Topping
Ingredients:  
Ingredients:  
2 large cans sliced peaches drained
8 oz. cream cheese room temp
1/2 c. granulated sugar
3 Tbsp. peach juice
Optional: cinnamon
Directions:
Directions:
Drain peaches and save part of juice. Place peaches into pie crusts.
Combine other ingredients and spread on top of peaches. If desired, sprinkle lightly with cinnamon and return to oven at 325 degrees for another 15 minutes or until top is lightly browned.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

9W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!