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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

SALAD DRESSING: CREAMY AVOCADO JALAPENO RANCH DRESSING Recipe

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This recipe for SALAD DRESSING: CREAMY AVOCADO JALAPENO RANCH DRESSING is from Sharing Our Favorite Recipes - Cindy & Vince, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 ripe avocados
1 jalapeņo
1 cup of buttermilk
1/4 cup of mayonnaise
1/4 cup of white wine vinegar
3 tablespoons of sour cream
1 to 2 garlic cloves
1 tablespoon of fresh lime juice (add a little more if needed)
1 teaspoon of salt
1/2 teaspoon of pepper
1/2 teaspoon of red chili powder
Directions:
Directions:
Using a blender or food processor your choice.

1) Put the two avocados in the food processor.
2) Remove the stem and seeds from jalapeņo and cut into big chunks then add to food processor.
3) Add buttermilk, mayo, sour cream, and white wine vinegar.
4) Add the minced garlic cloves.
5) Add the seasonings salt, pepper, and red chili powder.
6) Then add the lime juice.
7) Puree all the ingredients until smooth.
Personal Notes:
Personal Notes:
Great salad dressing.

 

 

 

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