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Rhubarb Juice Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
24 cups rhubarb (cut)

Bring 5 cups of water to a boil and pour over rhubarb. Bring to a boil and turn off stove. Let sit for awhile (do not stir). Strain juice.
Add 13 cups cold water
Add 4 cups sugar and 1 quart of orange/pineapple juice.
Directions:
Directions:
Boil for 10 minutes. Put in jars and seal.

Serve with 7 Up or ginger ale.
Personal Notes:
Personal Notes:
Aunt Dolores' recipe

 

 

 

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