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Pork Chop Casserole Recipe

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This recipe for Pork Chop Casserole is from Faithful Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 or 5 pork chops, cut ½ inch thick
salt and pepper to season
1 can condensed Cream of Mushroom or Golden mushroom soup
Directions:
Directions:
Preheat oven to 375º. Sprinkle a little salt and pepper in the base of a skillet to season the chops, no shortening needed. Brown the chops on both sides, then place them in a casserole dish. Pour mushroom soup over chops and cover. Place in oven and cook for 45 minutes. Alternately, place in slow cooker on low for about 4 hours.

 

 

 

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