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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Eggs Over Easy Recipe

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This recipe for Eggs Over Easy is from Mommoo's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Directions:
Directions:
Melt butter in a nonstick skillet over medium heat.
Crack the egg into the pan and cook until the egg whites are set, 3 - 4 minutes.
Flip over and cook for 30 seconds more.

 

 

 

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