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Buried Chicken Recipe

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This recipe for Buried Chicken is from Mommoo's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 boneless skinless chicken breast halves
garlic powder
Adobo or seasoned salt
1 Tbsp oil
1/2 cup shredded cheddar cheese
1/2 cup shredded Monterey Jack cheese
1/2 cup chopped green onion
1/2 cup chopped cooked bacon
4.5 oz can sliced mushrooms
Directions:
Directions:
Flatten the chicken with a meat mallet or rolling pin to 1/4-inch thickness.
Sprinkle with the seasonings, then brown in oil over medium heat for 4 minutes.
Turn, top with the mushrooms, cheeses, onions, and bacon.
Cover and cook until the juices run clear and the cheese is melted.

 

 

 

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