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"Those who forget the pasta are condemned to reheat it."--Unknown

Cheeseburger Loaf Recipe

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This recipe for Cheeseburger Loaf is from Mommoo's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground beef
1 Tbsp dijon mustard
1 Tbsp milk
splash of Worcestershire sauce
can of cream of mushroom soup
2 cups shredded cheddar cheese
loaf of Italian bread, sliced horizontally

Directions:
Directions:
Combine the ground beef, mustard, milk, and Worcestershire sauce, then brown in a skillet over medium heat.
Drain the grease.
Stir in the condensed soup and shredded cheese.
Cook until warmed through - the cheese does not have to be melted.
Place both halves of the loaf of bread on the baking sheet cut side up.
Spread the meat mixture evenly over both halves of bread.
Bake at 450º for 15 minutes, until the cheese is melted and the topping is beginning to brown.
Slice into sections and serve.

 

 

 

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