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Caramel Layer Bars/Yummy Bars Recipe

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This recipe for Caramel Layer Bars/Yummy Bars is from Breid Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 oz caramels (50 caramels)
1/3 c evaporated milk
1 pkg German chocolate cake mix
1 c chocolate chips
3/4 c butter
1/3 c evaporated milk
Directions:
Directions:
Melt caramels and 1/3 cup evaporated milk. Mix cake mix, butter and evaporated milk together. Press 1/2 of the dough into a greased 9 x 13 pan. Bake 6 minutes at 350º. Sprinkle chocolate chips, pour caramel mixture over, then crumble rest of dough over top. Bake 15-20 minutes at 350º.

Contributed by Sarah Breid and Julie Breid
Personal Notes:
Personal Notes:
Julie says she uses milk chocolate chips and you could also add 1 cup nuts sprinkled over chips, if desired.

 

 

 

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