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Easy Blueberry Cobbler Recipe

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This recipe for Easy Blueberry Cobbler is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (14-ounce) can sweetened condensed milk
1 ¼ cups (6 ounces/170 grams) self-rising flour
½ cup whole milk
8 tablespoons unsalted butter
10 ounces (283 grams/2 cups) blueberries
¼ cup (1 3/4 ounce/50 grams) sugar
Directions:
Directions:
Adjust oven rack to middle position and heat oven to 350 degrees. Grease 13 by 9-inch baking dish. Whisk condensed milk, flour, milk, and melted butter together in bowl. Pour batter into prepared baking dish. Sprinkle blueberries and sugar evenly over surface.

Bake until deep golden brown and toothpick inserted in center comes out clean, about 35 minutes. Transfer cobbler to wire rack; let cool for 10 minutes. Serve warm.
Number Of Servings:
Number Of Servings:
Serves 8

 

 

 

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