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Blackberry - Peach Cobbler Recipe

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This recipe for Blackberry - Peach Cobbler is from The Sonny and Eileen Kohlman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Ingredients:
Filling:
5 large peaches
4 c. blackberries
1/3 c. sugar
1/3 c. brown sugar
2 1/2 Tbsp. lemon juice
1 Tbsp. corn starch
1/2 tsp. cinnamon

Topping:
1 1/2 c. flour
1/3 c. brown sugar
1/3 c. sugar
1 1/2 tsp. baking powder
1/2 tsp. salt
1 stick butter, cut up
1/3 c. boiling water
Directions:
Directions:
Directions:
Filling: Peel and slice peaches. Place peaches and blackberries in a bowl. Sprinkle sugar, brown sugar, lemon juice, corn starch and cinnamon over fruit and stir gently. Let sit for 5 minutes then stir again. Pour fruit into 2.5 - 3-quart dish. Topping: Mix all ingredients in bowl. Use pastry blender to mix butter in. Pour boiling water into flour mixture until combined. Spoon mixture over fruit. Bake at 375º for 45-33 minutes, uncovered. Cool for 10 minutes. Serve with ice cream.

 

 

 

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