Click for Cookbook LOGIN
"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Carrot Cake from Melissa Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Carrot Cake from Melissa is from Cooking with Rosanne, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 3/4 cup flour
2 cup sugar
2 tsp cinnamon
1 1/2 cup vegetable oil
1 cup crushed pineapple
4 eggs
2 tsp baking powder
2 tsp baking soda
1 tsp vanilla
8 carrots shredded

Frosting
2 8 oz packages of cream chese
1 1/4 stick unsalted butter
2 tbsp sour cream
3 cup confectionary sugar
Directions:
Directions:
Mix dry ingredients, add wet ingredients and fold in carrots
Fits into 2 round pans or one spring form pan
Bake 350 FOR 50-60 MINUTES

Cool cake and frost with cream cheese icing

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

8W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!