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Cole Slaw Recipe

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This recipe for Cole Slaw is from Hannah's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups Green Cabbage, shredded
1 cup Purple Cabbage, shredded
½ cup Almonds, toasted
1½ cups Dried Cranberries
½ cup Celery, finely diced
½ cup Green Onion
½ cup Green Bell Peppers, finely chopped

For Dressing (I double this):
½ cup Mayonnaise
1 tbsp Sweet Pickle Relish
1 tbsp Honey Mustard
1 tbsp Honey (or ½ tsp of Sugar)
Salt & Pepper to taste
Directions:
Directions:
Mix Slaw ingredients (minus the almonds) and Dressing ingredients separately, then combine. Let mixture chill before serving. I make two recipes of the dressing to cover the Cole Slaw. Add the Almonds before serving.

 

 

 

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