Click for Cookbook LOGIN
"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Hawaiian Haystacks Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hawaiian Haystacks is from Beyond Ramen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 whole chicken or chicken breasts, cooked (cover with water and boil until tender)
Minute Rice, as many serving as you need
2 cans cream of chicken soup
1 C chicken broth

Toppings:
Chow Mein Noodles
Celery, Chopped
Grated cheese
Pineapple tidbits
Green onion, chopped
Tomatoes, chopped
Green pepper, chopped
Slivered almonds
Coconut
Directions:
Directions:
Cook the chicken and shred. Cook the minute rice as directed from package. To make the gravy, combine soup and broth in saucepan. Bring to boil. Build haystacks by starting w/ rice and chicken, add toppings, and top with gravy. Those toppings are just suggestions, you can add more or less, what ever you prefer.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

5W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!