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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Sausage Balls Recipe

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This recipe for Sausage Balls is from caleigh's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound breakfast sausage uncooked
2 cups of Bisquick
16oz fresh grated cheddar cheese
Directions:
Directions:
1. preheat oven to 350
2. Mix all ingredients together with a stand mixer or by hand.
3. pinch off bits of mixture and roll into walnut size balls
4. line a baking sheet with aluminum foil and spray with cooking spray
5. place sausage balls on baking sheet
6. cook for 10 mins and flip
7. cook for 10 more mins for a total of 20 mins

 

 

 

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