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Balsamic Chicken Berry Salad Recipe

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This recipe for Balsamic Chicken Berry Salad is from Grandma's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tablespoons raspberry vinaigrette
¼ cup quartered strawberries
½ cup cooked quinoa
¼ cup blueberries
1 cup diced or shredded grilled or baked chicken breast
¼ cup goat cheese crumbles
½ avocado, diced
2 tablespoons toasted almonds
1-2 cups arugula
Directions:
Directions:
Make the mason jar salad by adding the ingredients to a 16 ounce mason jar (or equivalent) in the following order: dressing, strawberries, cooked quinoa, blueberries, chicken, goat cheese, avocado, arugula, almonds. Store in the refrigerator for up to 2-3 days until you’re ready to eat.
Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
35 minutes

 

 

 

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