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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

No Bake Pumpkin Pie Recipe

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This recipe for No Bake Pumpkin Pie is from Mommoo's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 graham cracker sheets, crushed fine
7 Tbsp unsalted butter, melted
7 cups mini marshmallows
15 oz pumpkin puree
16 oz Cool Whip, thawed
2 tsp pumpkin spice
1/4 tsp salt
Directions:
Directions:
Combine the graham cracker crumbs and melted butter until the mixture resembles damp sand.
Press the mixture into the bottom and up the sides of a greased springform pan.
Freeze until ready to use.
Melt the marshmallows, stirring until creamy, then mix in the pumpkin puree, pumpkin spice, and salt.
Stir in the Cool Whip, then fold with a rubber spatula, and whisk until smooth.
Pour the mixture into the crust and spread evenly.
Refrigerate for at least 8 hours, then serve with dollops of whipped cream or Cool Whip.

 

 

 

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