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"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Great Grandma's Rice Pudding Recipe

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This recipe for Great Grandma's Rice Pudding is from Lovin' From Mama's Oven by Eric Blu, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 cups whole milk, divided

1/2 cup sugar
1/2 teaspoon salt
1/2 cup long grain white rice
2 teaspoons vanilla extract
ground cinnamon to taste
Directions:
Directions:
1. In a large saucepan, combine 5 1/2 cups milk, sugar, and salt. Bring to a boil over medium-high heat.
2. Stir in rice and reduce heat to low. Be sure to adjust the heat so that it is at a gentle simmer.
3. Stirring occasionally, cook for 50 to 60 minutes. Mixture should thicken up to consistency of yogurt.
4. Once thickened, remove from heat and stir in vanilla.
5. Let cool and then refrigerate. The last 1/2 cup milk is stirred in just before serving.
6. Sprinkle with cinnamon if desired.

 

 

 

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