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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Cheesy Hash Brown Potato Soup Recipe

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This recipe for Cheesy Hash Brown Potato Soup is from AVONDALE BAPTIST FAMILY, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (30 oz) bag frozen shredded hash browns
1 (10oz) can cream of chicken soup
4 c. chicken broth
2 c. shredded cheddar cheese
1/2 c. cream cheese, softened
1/2 c. sour cream
1 tsp. onion powder
1/2 tsp. dried oregano
salt and pepper
garnish: croutons and crumbled bacon
Directions:
Directions:
Combine broth and hash browns in a large pot, bring to a boil. Reduce heat and stir in chicken soup, cheese and onion powder. Cook 10-15 min. Stir in sour cream and cream cheese and cook until blended. Top with garnish.

 

 

 

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