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Snickerdoodles Recipe

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This recipe for Snickerdoodles is from Michelle's Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter, softened
1 cup shortening
3 cups granulated sugar
4 eggs
1 Tablespoon & 1 teaspoon vanilla
5 1/2 cups all-purpose flour
1 Tablespoon & 1 teaspoon cream
of tarter
2 teaspoons baking soda
1/2 teaspoon salt
3/4 cup sugar & 3 Tablespoons
plus 3 teaspoons cinnamon
Directions:
Directions:
1. Preheat oven to 400º

2. Cream together first 5 ingredients. Blend in the next 4 ingredients. Shape dough by rounded spoonfuls into balls.

3. Mix the sugar and cinnamon in a bowl. Roll balls of dough in sugar mixture. Placed 2 inches apart on ungreased baking sheet.

4. Bake 8-10 minutes, or until set but not too hard. Remove immediately from cookie sheet and let cool.
Number Of Servings:
Number Of Servings:
96

 

 

 

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