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"Hunger is the best sauce in the world."--Cervantes

CREAMED EGGNOG Recipe

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This recipe for CREAMED EGGNOG is from DANDEE COOKING du JOIR, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
PKG, TSPSPS TBSPSP PINT

Pkg vanilla instance pudding
2 cups Eggnog
1 pint Cream
1 tspsps cinnamon
Directions:
Directions:
Whip cream together with sugar and vanilla, set aside
Wisk bristly in the whipped cream
Pour into custard cups
Top with wipped cream
Sprinkle the top with cinnamon
Refrigerate overnight
Serve
Store in sealed container and refrigerate
Number Of Servings:
Number Of Servings:
Twelve servings
Preparation Time:
Preparation Time:
Prep overnight. No cooking
Personal Notes:
Personal Notes:
This recipe I have made and it's simple and flavorful. It's a one of my go to recipes and I make it often because it's easy!

 

 

 

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