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Stuffed Tomatoes Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
3 Roma tomatoes
1/2 c. pork sausage
1/4 c. Panko bread crumbs
3 T. basil
3 heaping T. garlic, minced
1/2 c. parmesan cheese
!4 c. olive oil
1 t. oregano
salt and pepper to taste
Directions:
Directions:
Preheat oven to 400º.

Scoop out tomatoes leaving just skin and meat.

Lightly salt tomatoes, invert, and let drain.

Combine sausage, bread crumbs, basil, olive oil, garlic, parmesan cheese, oregano, salt and pepper.

Place golf ball sized sausage mixture in tomatoes, cover with parmesan cheese and bake for 30 minutes.

Serve hot.

 

 

 

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