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CHICKEN & POTATO SALAD Recipe

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This recipe for CHICKEN & POTATO SALAD is from Recipes I would Like to Try!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. potatoes, peeled and cubed
3 cups shredded cooked chicken
1 medium Granny Smith apple, peeled, if desired, and chopped
1 carrot, peeled and chopped
1/3 cup chopped celery
1/4 cup finely chopped onion
1 to 2 tablespoons lime juice.
3/4 cup Mayonnaise
15 pimento stuffed green olives, quartered (optional)
2 Tbsp. sofrito
1/2 tsp. salt
Directions:
Directions:
1) Cover potatoes with water in 2-quart saucepan. Bring to a boil over medium-high heat. Reduce heat and simmer 10 minutes or until potatoes are tender; drain and cool slightly.

2) Meanwhile, combine remaining ingredients except potatoes in large bowl. Add potatoes and toss gently. Serve chilled or at room temperature.

 

 

 

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