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CEDAR PLANK SALMON Recipe

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This recipe for CEDAR PLANK SALMON is from Davidson Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Preheat grill to High.

Cedar plank to fit your grill (soak in water 3 to 4 hours to prevent burning)
Salmon filets (4-6 oz per serving) or large filet to serve as appetizer
Place salmon on plank - skin side down
Rub with canola oil
Season with salt and pepper
Light sprinkle of red pepper - OPTIONAL
Coat with brown sugar
Place plank directly on grill and cover
Cook on high for 5 - 10 minutes.
Reduce to medium for 5 - 10 minutes.
Watch for flame ups and have spray bottle of water handy.
Remove plank with salmon from grill and place on a large platter.

Dill Sauce
8 oz sour cream or Greek yogurt (or mixture of both)
1 - 2 Tbsp. dill paste
Dash of lemon juice
Salt and pepper to taste
Directions:
Directions:

 

 

 

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