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"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Fried Zucchini Recipe

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This recipe for Fried Zucchini is from The Jackson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Flour
Corn Meal
Eggs
Milk
Vegetable Oil
Zucchini, Squash, & Sunburst Squash
Directions:
Directions:
egg bath = eggs fork scrambled and milk in bowl
flour & cornmeal in a bowl
roll in egg bath and then in flour

vegetable oil heat up in a medium pot I test to see if hot enough by sprinkling flour in and if it sizzles up then its good if it just floats needs to be hotter

put vegetables in where they are not overly crowded so you can flip them watch closely til they turn golden brown then remove to paper towel and sprinkle immediately with salt
Personal Notes:
Personal Notes:
This is important make a lot because Mary-Kennedy, Jordan & Scott eat them as fast as they come out of the grease!

 

 

 

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