Click for Cookbook LOGIN
"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Spanakorizo Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Spanakorizo is from Gunnerson and Lardakis Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
 

Spinach Rice
Ingredients:  
Ingredients:  
4 stalks green onion, chopped
3 stalks celery, finely chopped
⅓ cup olive oil
1 cup fresh parsley, chopped or 1 tablespoon dried
˝ cup fresh dill, or 1 tablespoon dried
1 lb fresh spinach, coarsely chopped
1 cup uncooked white rice
3 cups chicken bone broth
Salt and pepper to taste
Directions:
Directions:
In large saucepan and medium heat, add olive oil. Add onion and celery and sauté until tender, about 2 minutes Add rice and cook for 2 minutes. Add spinach, parsley and dill and cook for 2 minutes. Add broth, stir, cover and cook for 25 minutes or until rice is tender. After 20 minutes, if there is no liquid left in pan, add a little more broth or water.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

8W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!