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Pickled Garlic Recipe

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This recipe for Pickled Garlic is from Recipes by Mom, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
14¼ oz water
7⅛ oz white vinegar
2 T pickling salt
½ tsp mustard seed
1 jalapeno
1 sprig dill weed
garlic
Pint jar
Directions:
Directions:
Pack raw, peeled garlic into a pint jar with mustard seed, jalapeño and dill.
Leave ½" head space.
Boil water, vinegar and salt.
Pour boiling brine into jar leaving ¼" head space.
Cap and process in boiling water for 12 minutes.

combine leftover brine with oil to make a good dressing for salad.

 

 

 

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