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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Garlic flavored Chicken Recipe

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This recipe for Garlic flavored Chicken is from The Anderson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. boneless, skinless chicken breasts, and cut into 1 inch pieces
1/2 tsp dried oregano
1/2 tsp dried basil
2 Tbsp finely chopped fresh parsley
1/2 tsp kosher salt
1/4 tsp black pepper
4 Tbsp unsalted butter, divided
2 Tbsp minced garlic
Juice of 1/2 medium lemon ( 2 Tbsp)
Directions:
Directions:
Season chicken: in a small bowl, combine oregano, basil, parsley, salt, and pepper. Sprinkle evenly over chicken pieces and toss to coat.
Cook chicken: in a 12-inch skillet over medium heat, melt 2 Tbsp butter. Add chicken in an even layer and cook for 8-10 minutes, flipping halfway, until golden brown and mostly cooked through.
Add flavor: Add remaining butter and garlic to the skillet. Cook for an additional minute until garlic is fragrant and chicken reaches and internal temperature of 165.
Finish: Drizzle lemon juice over the chicken and stir to combine. Serve immediately.
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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