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Pumpkin Bread Recipe

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This recipe for Pumpkin Bread is from Jacqueline's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1½ cup flour
½ tsp salt
1 cup sugar
1 tsp baking soda
1 cup mashed pumpkin
½ cup oil
2 eggs beaten
¼ cup water
½ tsp cinnamon
½ tsp nutmeg
¼ cup chopped nuts
Directions:
Directions:
1. Stir together flour, salt, sugar & baking soda into a large bowl
2. In another bowl, combine pumpkin, oil, eggs, water, spices and add to dry ingredients, mixing quickly but not too thoroughly
3. Stir in nuts
4. Pour into a well greased 9x5x3 loaf pan.
5. Bake in a 350º oven for 50-60 minutes or until tester inserted comes out clean
Personal Notes:
Personal Notes:
This is a tried and true recipe form Gramma that I bake every fall. It is especially delicious served warm with butter or cream cheese.

 

 

 

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