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Shrimps in olive oil Recipe

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This recipe for Shrimps in olive oil is from The Guadalquiver Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb shrimps
1 cup olive oil
Chopped garlic
Parsley
Directions:
Directions:
Peel, devein leave the tail of the shrimps add salt & pepper marinade for 30 minutes
Heat oil in a deep pan
Add garlic & shrimps
Cook until shrimp has turned pink
Turn flame off
Transfer the shrimp with oil into a serving dish
then add chopped flat leaf parsley before serving
Serve with toasted baguette
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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