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Butter-Ball Coffee Cake Recipe

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Category:
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Ingredients:  
Ingredients:  
2 cans refrigerated biscuits
¼ cup butter, melted (use more)
¾ c. sugar
1 Tablesp. cinnamon
¼ cup chopped nuts

Heat oven 375*. Grease 9” round layer pan. Separate biscuits and dip in melted butter, then coat entirely with a mixture of sugar, cinnamon, and nuts. Bake 20-25 minutes.

This recipe is from Mom’s friend Annarose Leonard.
Directions:
Directions:

 

 

 

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