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Minute Roast Recipe

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This recipe for Minute Roast is from Breindy's Pesach Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Minute Roast
1 Large Onion
Then add:
• 2 Tablespoons Maple syrup
• 3/4 Cup Orange Juice
• 2 Tablespoons Lime Juice
• 5 Tomatoes Diced
• 2 Cups Chicken Soup
• Salt and pepper
• Water if needed
Directions:
Directions:
sprinkle salt and pepper on meat. sear in oven @ 500 for 20 minutes. sauté onion add rest of ingredients. bring to a boil. Add meat
Cook 3 1/2- 3 Hours
Remove Meat
Strain Vegetables
Reduce sauce add to meat and shred

 

 

 

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