3-Ingredient Berry Cobbler Recipe
Tried it? Rate this Recipe:
|
Category: |
Category: |
|
Ingredients: |
Ingredients: 4 c. frozen mixed berries (if using strawberries, make sure they're sliced as small pieces work best)
1/2 package ( about 14 oz) boxed vanilla cake mix (1 1/4 to 1 1/2 c.)
1 c. berry-flavored LaCroix Sparkling Water (The original recipe was done with Black-Razzberry, but any berry flavor should work)
|
|
Directions: |
Directions:Mist a 9 x 13" casserole pan with nonstick oil spray. Add fresh or frozen berries to the bottom of pan and shake to distribute them evenly.
Sprinkle about 1/2 the dry cake mix over the top (1 1/4 to 1 1/2 c).
Pour the cup of LaCroix evenly over top and mix everything together.
Place in over set at 350 degrees and bake for 50 to 55 minutes until the berries are bubbling and the cake is set and slightly browned on top.
Allow to cool for at least 10 minutes to slightly firm.
The cobbler will have a drippy, jammy consistency and be bursting with fruit.
Scoop out portions using a serving spoon and transfer to ramekins or small bowls.
Garnish with optional whipped cream or a scoop of ice cream. |
|
Number Of
Servings: |
Number Of
Servings:6 |
Personal
Notes: |
Personal
Notes: Per serving
Calories: 150
Protein: 1g
Total fat: 0g
Unsaturated fat: 0g
Saturated fat: 0g
Cholesterol: 0mg
Total Carbohydrate: 35g
Fiber: 4g
Total Sugar: 15g
Sodium 190mg
|
|
Learn more about the process to create a cookbook -- or
Start
your own personal family cookbook right now! Here's to good eating!
Search for more great recipes here from
over 1,500,000 in our family cookbooks!
This recipe for 3-Ingredient Berry Cobbler is from