Click for Cookbook LOGIN
"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Cinnamon Rolls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cinnamon Rolls is from Checketts Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 packet yeast (2 Tbsp.)
1/2 c. milk, scalded and cooled
1 Tbsp. sugar
1 egg
1/2 c. brown sugar
2 Tbsp. butter
2 c. flour
1/4 tsp. salt
Directions:
Directions:
Dissolve yeast and 1 Tbsp. sugar in warm milk and 3/4 c. flour to make a sponge. Let rise for 45 minutes. Cream butter with brown sugar and well beaten egg. Add to flour mixture. Add flour to make dough and salt. Knead lightly (soft dough). Grease bowl and let rise for 2 hours. Roll out 1/2 inch thick. Cover with cinnamon and sugar. Roll and cut into rolls. Let rise for 30 minutes. Bake at 350º on center rack. Top with desired frosting.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

7W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!