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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

7 Layer Salad Recipe

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This recipe for 7 Layer Salad is from The Thatcher Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Layer in order given in a 9x13 pan

1 head lettuce - cut up
1-2 bunches green onions
1/2 c chopped celery
1 package frozen peas, cooked, drained, and cooled
8 oz cheddar cheese
7 slices crispy bacon, crumbled

Dressing:
1-2 c mayonaise
1/4-1/2 c sugar
1 tsp vinegar
Enough milk to make it creamy and spreadable - up to 1/2 c

Spread over layered salad.
*May substitute broccoli, cauliflower, bean sprouts, or fresh mushrooms for peas.
Directions:
Directions:

 

 

 

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