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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Brown Bread Recipe

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This recipe for Brown Bread is from Family Cookbook 2.0, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 C Warm water
1 1/2 Tbsp active dry yeast or 1.5 cups of starter
2/3 C Honey
1/4 C Melted coconut oil
1/3 C Molasses
1 Tbsp Salt
2 Tbsp Coca powder
7-8 C Flour
Directions:
Directions:
Mix all ingredients in a large bowl, except for flour. Once briefly mixed, start mixing machine on slow and start adding flour one cup at a time until tacky but dough no longer sticks to the side of the bowl. Cover and let rise (3-4 hours for sourdough starter). Roll out to two loaves and place in loaf pans. Let rise another 3-4 hours. Once doubled in size, place in 400º oven for about 30 minutes.
Preparation Time:
Preparation Time:
up to 9 hours

 

 

 

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