Click for Cookbook LOGIN
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Merlino’s Pizza Dough Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Merlino’s Pizza Dough is from The Merlino Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cups of room temp water
6 Cups All trumps flour (or any high gluten flour)
1 TBSP Salt
1 TBSP Sugar
2 Teaspoons of active dry yeast
3 TBSP olive oil
Directions:
Directions:
1. Combine water, oil, sugar and yeast in kitchen aid mixer
2. Mix we ingredients for 3 minutes
3. Combine flour and salt in separate bowl
4. Once wet ingredients are mixed thoroughly add flour and salt to kitchen aide bowl
5. Allow dough to mix for 7-10 minutes
6. Remove dough from mixer and allow to rest on cutting board for 5 minutes
7. Cut into 3 even size pieces
8. Roll into balls and place on oiled plate, wrap completely with plastic wrap and allow to rise for approx. 1 hour.
9. Place in refrigerator and allow to rise overnight
Number Of Servings:
Number Of Servings:
3-4 Doughs
Preparation Time:
Preparation Time:
Overnight
Personal Notes:
Personal Notes:
Easy Pizza Dough recipe

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

7W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!